Peter and Cornelius
Cooking Workshop Recipe
Posted by member brittany, 2009
moved here by moderator to consolidate posts.
Here's a recipe that we included in our "Peter and Cornelius" Unit. Since the theme was "suprises" I found a recipe for "Cinnamon-Marshmallow Surprises" that was perfect. Also a good discussion promoter for looking for things inside a person, or inside God's word, or inside the story instead of what's on the outside.
Cinnamon-Marshmallow Surprises
From the "Cookin' Up Country Breakfasts Cookbook"
These muffins are a surprise because no one can guess what makes them so good and gooey. Around our house they disappear quickly, so I often make a double batch.
Ingredients:
- 3 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1 tube (10 ounces) refrigerated biscuits
- 10 large marshmallows
- 1/4 cup butter or margarine, melted
Prep 15 min.
Cook 15 min.
Total 30 min.
Directions:
Combine sugar and cinnamon; set aside. Flatten biscuits. Roll marshmallows in butter and then in cinnamon-sugar. place one marshmallow on top of each biscuit; wrap biscuit around marshmallows and pinch seams. Place seam side down on greased muffin cups. Bake at 350° for 15-20 minutes or until golden brown. Yield: 10 servings.
